Product Name: Virginiamycin complex
Synonyms: N-((6R,9S,10R,13S,15aS,22S,24aS)-22-benzyl-6-ethyl-10,23-dimethyl-5,8,12,15,17,21,24-heptaoxo-13-phenyldocosahydro-12H-pyrido[2,1-f]pyrrolo[2,1-l][1]oxa[4,7,10,13,16]pentaazacyclononadecin-9-yl)-3-hydroxypicolinamide compound with (12Z,6R,7R,8E,13Z,15E,17Medchemexpress.com
Product Overview: Contains two streptogramin antibiotics, virginiamycin M1 (75%) and virginiamycin S1 (25%); irreversibly inhibits protein synthesis in bacteria; improves growth of livestock; used in fuel ethanol fermenters to prevent to control bacteria competing with yea
Shipping: wet ice
CAS NO: 174484-41-4 Tipranavir
Stability: Store at -20 degrees; shelf life 730 days maximum after production
Molecular Formula: C43H49N7O10 • C28H35N3O10
SMILES: O=C1CCN(C([C@@H](N(C)C([C@@]23[H])=O)CC4=CC=CC=C4)=O)[C@@](C(N[C@@H](C5=CC=CC=C5)C(O[C@H](C)[C@H](NC(C6=NC=CC=C6O)=O)C(N[C@H](CC)C(N2CCC3)=O)=O)=O)=O)([H])C1.O=C(/C=C/[C@@H](C)[C@@H](C(C)C)OC(C7=CCCN7C(C8=COC(C9)=N8)=O)=O)NC/C=CC(C)=C[C@@H](O)CC9=OBacterial inhibitors
Molecular Weight: 1396.6
Formulation: A crystalline solid
Purity: ≥95%PubMed ID:http://www.bloodjournal.org/content/126/23/1282
