Product Name: Vanillin
Synonyms: Web Site click
Product Overview: Vanillin, 4-hydroxy-3-methoxybenzaldehyde, is a food additive.
Shipping: wet ice
CAS NO: 464-49-3 Product: (+)-Camphor
Stability: Store at +4 degrees; shelf life 730 days maximum after production
Molecular Formula: C8H8O3
SMILES: MMP inhibitors
Molecular Weight: 152.15
Formulation: A crystalline solid
Purity: 0.98PubMed ID:http://aac.asm.org/content/46/3/646.abstract